We are looking for a talented Chef to join our team! Our new restaurant will showcase innovative fusion cuisine, and we need a Chef who can develop creative and high-quality menus.

- Experience in Japanese or Western cuisine is preferred - Minimum 3-5 years of experience in the culinary field, especially in menu development - In-depth knowledge of fusion cuisine and current food trends - Proven ability to perform accurate and efficient food costing - Creative thinking and ability to work independently - Managerial skills are a plus - Willingness to work mobile (flexible locations)